![]() ![]() ![]() There are two steaks on the all-day menu, with a “wood-fired” section. Yes, while people watching on the 100-seat patio along Rush Street, diners can enjoy shrimp DeJohnge. As much as the Bellevue wants to break free of that mold (especially given the circumstances that ended Tavern’s 24-year run), its menu features a standby that’s becoming harder and harder to find around the city. Does this look elegant and approachable?Įxecutive chef Marco Di Benedetto spent close to two decades with Gibsons, overseeing its Rosemont location. If it’s a relic of the era, don’t tell Morton’s or Gibsons across the street. Tavern on Rush was a steakhouse and its old menu, still online, shows a bountiful chop section with many familiar cuts. The space screams Gold Coast, and Chicago diners will have to figure out if that’s compelling enough. They brought in Knauer Incorporated to oversee the overhaul and to transport the space out of the ‘80s by lightening up the decor, adding, as a news release describes, “a mix of rich leathers, velvets, brass, and wood, along with lively patterned tile floors and a welcoming palette of clementine and hunter green.” Better yet, cozy up to the roaring fireplace after your Yosemite adventures with one of our favorite specialty cocktails as you enjoy our great house music and soak up the history and ambiance.BThe owners of the Bellevue, the new Gold Coast restaurant that premiered last week and replaced Tavern on Rush across from the triangle officially recognized as Mariano Park, say they’ve poured “several million dollars” in differentiating it from the former tenant. Or join us to cheer on your favorite team on our big-screen televisions. On any given night you can play pool with new and old friends. So join us for some fun and you’re sure to meet rangers, climbers and others who call Yosemite home. Yosemite area locals join us on these festive nights. ![]() On many weekends throughout the year, we feature live music from a variety of local artists and nationally touring acts. We have an extensive choice of wines by the glass and our reserve list will please experienced wine lovers with stellar choices at prices that are hard to pass up. It focuses on affordable, yet superb wines from California, as well as select choices from other areas of the world. We take pride in serving great wine, and our wine list receives rave reviews. Those under 21 are welcome to hang out in the tavern until we stop serving food for the evening. Children can choose from our yummy mocktails for their own special taste as well as their own Kids Menu sure to satisfy even the pickiest of eaters. They can also help you choose from our excellent selection of whiskey, scotch, and vodka. We offer 10 beers on tap and our friendly, knowledgeable bartenders can mix up your favorite cocktail or one of our specialty drink menu. Many restaurant guests choose to end their meal in the tavern with dessert and a glass of port, cognac or other after-dinner drink. A beautiful open-air space with views of the plaza and the woods, where you are welcome to dine as well. The tavern extends into our covered dining patio. Back then it was called the Lotus Inn, a popular speakeasy during Prohibition and a tavern thereafter. The tavern is open for lunch and dinner and provides a relaxed setting to enjoy great food and libations. exploding in the wake of the Klondike Gold Rush. It is sure to be a place you’ll long remember. An upscale, contemporary steakhouse featuring USDA steaks & chops, seafood, pastas & more as well as a bustling bar & Chicagos 1 patio. Our tavern is more than a bar as it serves as a hub of lodge activity. Many people say it is their favorite bar on Earth as it combines a rich sense of history, friendly people, great drinks, and a relaxed atmosphere. Our classic all-wood tavern, a local gathering place for over 90 years, is a focal point of the property. Holiday Breakaway – Save Big Between the Holidays. ![]()
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